Khmer cooking from


Food: water, such as a Khmer cooking from Cascade eating fish with fresh vegetables tasted delicious but this dish is called different names from each region. 


Why, just called different names? The answer is in your glass ribbon moon earlier research that has been published by news website 
Tukakrueng Khmer. But during the morning a name derived from the Thai naprik mean the pickled chili peppers or chili plus. Pursat, Battambang, Siem Reap, Oddar use the term most often used in the colonies.  

Most residents in this province use one to two plus the so-called collision during the morning. The word molasses morning, commonly used to refer to diabetes-World noodle soups Khmer. 

A lot of water during the morning red, because they put the ingredients are mixed red peppers. The plus about Brigham color light colored peppers grilled fish or meat Smoked insulin. Some have been hit, mix ricotta pretend lomnhong bowling.  
Khmer cooking from Khmer cooking from Reviewed by meng hong on 6:45:00 PM Rating: 5
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